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光记烧腊
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关于光记烧腊
翠华厨房是一家布鲁克林的粤菜馆,以高性价比著称。招牌烧腊和牛肉肠粉做得特别地道,7块多就能吃到一份丰盛的饭菜。店里不装修、不浮夸,专注把食物做好。最近新增了堂食座位,适合想吃地道粤菜又想省钱的朋友。
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Google 评价 (5)
No frills, unbelievably good value, delicious roast meat options. 7.50 for a generous portion of roast meat and rice. Support this business!
20250819::CANTO A+, the beef rice crepe was made very differently, liked the crepe but not the beef part. got the watt daan ngow yuk fan(beef in egg swirl) or beef in lobster sauce, and it wasn't too bad, could be better.
This spot used to be takeaway only, but recently added chairs and tables for dine in option. The 20 minutes we were there, the folks working at the meats counter were casually coughing and sneezing, without masks. Pretty good prices for the amount of food. The chicken was slightly under seasoned and slightly overcooked.
1. The ROAST DUCK is average & the skin not very crispy, the roast pork (SIU YUK) is ok. 2. If come early, the roast meat over rice comes with free soup. 3. Always see the CHEFs SMOKING in front of restaurant. 4. Even though they have a kitchen, but the menu is LIMITED to mostly toisan cuisine.
Brought 2lb each lean char siu/roast pork. Shin was very hard apon biting and was bland. Char siu inside was pinkish and outside was slightly char meaning rush cooking. There cooked rice dish was ok.
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