金满庭东村

Having dim sum brunch couple times, all dim sum, fried rice and fried noodles tried so far are all above standard and delicious at reasonable price. Have to come earlier than meal time or else have to wait longer time. All the servers are smart, helpful and attentive, quick response to requests and care on your orders! Satisfied dim sum fest every time!

The food here is so good. The lobster for lunch special is amazing. The red rice roll just blew my mind. I just pick this restaurant very randomly on Google and it actually surprised me. Another dish that I would recommend is garlic spared ribs. It’s so flavorful and juicy inside even though it was fried. My party is 5 and average is 35 per person. Very good deal in New York. The staff is pretty nice. Definitely recommend and will comeback!!!!!

Authentic dim sum. Everything was delicious. We got the beef fun chow noodles, dim sum platter , pork and shrimp shu mai, shrimp and pork dumpling, and pork and chive dumpling. We ordered the sweet milk bunnies but sadly they were out. The sweet sesame balls were a fine substitute. Service was good but a bit chaotic compared to a traditional American restaurant. At first we thought we were being ignored but realized the server was standing politely behind us waiting. Lol. You need to mark your choices with a pen like a sushi menu. (Didn't see the pen) Dishes were brought out as each was ready. Not all at once. We came at lunch during week and no wait but hear there is long wait on weekends. There is a large step out front but Disabled can ring bell and someone will bring out a ramp. I give it 4/5 for accessibility. Can take the M103 or M9 bus from near the oculus/WTC to get here. Then two blocks away from Catherine St. stop in Chinatown.

Since this is a Dim Sum place, we shared a lot of things here - ended up being 12 different items in total that I tried. I can't get to everything here, but I do want to mention some things that I really liked. The duck spring rolls were my favorite. The crispiness was incredible on these, and the inside was super soft. I also really liked the juicy pork bun, the siu mai, and the golden flowing custard bun. The sweetness combined with the salty egg yolk on the last bun was very good. The one main dish that we got, the Singapore style vermicelli, was also solid. As for things I didn't like as much - the spare ribs were on the chewier side. The fried radish cake was also a skip for me For the price, getting to try out 12 different things, with drinks, and ending up at around $35 per person is honestly a good deal. Overall, this place has pretty good dim sum with a large variety and solid quality. 7.5/10

***wire and feather in food, MULTIPLE order discrepancies on receipt*** We came here and were at first satisfied - the shrimp dumplings, sesame balls, and shiu mai were very fresh and tasty, but as the meal went on more and more things went wrong. They initially forgot half our order. When we received the $13.95 fried soft shell crabs - which implied there would be more than one crab - we received a singular soft shell crab halved. It tasted rancid so we did not eat it. Following this we found a feather fried onto the pork ribs, and my partner bit into a wire in the ribs as well. We gave up eating after this. After pointing out the multiple foreign objects in the ribs they comped the ribs, but bungled the check. They double charged us for half of our orders and charged us for 3 rices when we only got one. We had to have them correct the receipt twice. I did not tip and will not be back. It was extremely busy but that doesn’t excuse off seafood and foreign objects.