It's a throw back to an older Chinese bakery. Which means excellent old fashioned baked goods and none of that trendy Italian/French influenced stuff. Which is good, but not when you just want a good old fashioned roast Pork bun. Still frequented by older locals. Which is nice. Service can be abrupt, but this is a place for locals, and for serious foodies.
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Andrea WongGoogle
2023/3/13★★★★★
The price and quality here cannot be beat.
My family gets our white bread here!!! I also love their sponge cake-- fluffy, light and tasty. Just right for our palette.
The owner of this bakery is so sweet and pleasant and I really appreciate that they keep their prices low especially as 8 Ave is getting increasingly expensive.
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Michael ChengGoogle
2023/5/14★★★★☆
great! iced milk, tea and raisin bread loaf that my in-laws enjoyed. they ran out of discount buns after hours lol
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daniel mentadoGoogle
2025/8/22★☆☆☆☆
Had a horrible experience here buying a custard bun with a roach baked into the filling. DO NOT go here.
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justfornow yeahGoogle
2019/12/1★☆☆☆☆
Cake expensive 80$ for this .. their refrigerator is dirty and not cold enough so the fruits felt down . I only traveled about 4 Block away from the store .