FUYU RAMEN AND SAKE

I Visited this Thai food spot in Sunnyside and I had a great experience. The service was excellent and the food was delicious. We tried the funnel cake fries dessert, and they were really good. Prices are very affordable, and the portions are generous with great flavor. The place is small, so sometimes you may have to share a large table or sit at smaller tables, but it’s totally worth it.

Huge relief to leave the madness of Manhattan and find this cozy spot. The food was amazing, and there were plenty of veggie options. Curious to go back and try more! The veggie dupbab was very satisfying and a great meal.

Truly some of the best ramen i’ve had in the city! I’m so lucky to be living so close to this place the last 3 years, but have been coming here before the move. I HIGHLY recommend any of their ramens, and their soft shell crab bao bun is one of the best buns i’ve had period. Lovely staff and atmosphere! You will not regret stopping by😊

I came to Fuyu Ramen for the ramen, but I discovered the absolute perfect beer-pairing strategy! If you are grabbing a Kirin Ichiban, you have to order these two side dishes: the Kara-age and the Smashed Cucumber Salad. They are deliciously contradictory. The Kara-age is that classic, perfectly crispy Japanese fried chicken that everyone loves with a beer. But then you have the Smashed Cucumber—it’s pickled in a spicy oil and topped with fresh sprouts, giving you a sharp, refreshing kick. I found that rotating between the two—one savory and hot, one spicy and cold—was the best way to enjoy the crisp, light lager. Truly a perfect meal!

Cute place, always busy but moving. We went for ramen on a very cold NYC day and it was good but the broth lacked depth. This is compared to the best ramen restaurents out there - it is a 3/5 in terms of flavor but with atmostpher and the kind staff make it a comfortable spot if you really need some ramen!