新均栈烧腊肉食公司

My Chinatown go to! Photos are duck and wonton noodle soup, duck and pork lo mein and cashew nut shrimp. Every dish is delicious and flavorful. The aunties here are so sweet.

Stopped by H K Wonton Garden and ordered the General Tso chicken with broccoli. It came out hot, fresh, and packed with flavor. The chicken was crispy on the outside, tender inside, and the sauce had that perfect balance of sweet and a little heat without being overwhelming. The broccoli was fresh and not overcooked, which I appreciate. Portion size was generous, especially for the price, and everything tasted like it was made to order. If you’re looking for solid, classic Chinese food in the city, this spot definitely delivers. I’d come back again.

H.K. Wonton Garden: A Good Wonton, But a Limiting Experience H.K. Wonton Garden is a noodle house that, on its merits, serves genuinely good food. The fundamental quality of the cooking—from the savory broth to the perfectly textured noodles—is high, and the freshness of the ingredients is evident in every bite. Yet, despite this strength, my overall experience was marked by significant limitations that ultimately lead to a negative recommendation. The most glaring issue, from my perspective, was the severe lack of options for specific dietary needs. As someone who avoids both pork and seafood, I found the menu shrink dramatically. While these two ingredients are staples of Cantonese cuisine, a modern establishment should offer thoughtful alternatives. My choices were few, and navigating the menu felt restrictive and disappointing, suggesting the restaurant caters to a very narrow demographic. Beyond the main courses, the condiment situation was also underwhelming. The only sauces available were variations of hot sauce. For diners who prefer milder additions like chili oil, vinegar, or sweet sauces to complement their dish, the options simply weren't there. This lack of variety further contributes to the feeling that the dining experience is inflexible and fails to meet common expectations for a noodle spot. In conclusion, while I can appreciate the care taken in the preparation of the core dishes, the restrictive menu for non-seafood/non-pork eaters, coupled with the limited condiments, significantly detracts from the meal. Good quality alone cannot overcome a poor selection. I cannot recommend H.K. Wonton Garden to others, and based on this visit, I will unfortunately not be returning.

Everyone there was friendly. The food didn't come out at the same time. The drinks are in cans and weren't cold. The sweet and sour chicken didn't have enough sauce and they seemed very busy to come add sauce.(I could have asked) They didn't have egg rolls or Crab Rangoons, again, the menu was large, but these are things I expected to see. Some of the noodle dishes were cold and I am sure it would have been corrected had we said something. We paid over $80 and to be honest it wasn't worth it. Not in Chinatown, NY.

Beef wonton soup noodles. The portion of beef is great. Wonton kind of cold in the soup. Elderly server so don’t expect good service. The menu showed $10 for my noodles. They offer me hot tea. I was charged $11+ $2. Have no idea how this calculate. So I will say not worth! I need food serve hot