Hello Saigon

I came here last year when I was in New York and the food tasted great. A year later and everything was still great. Had the special beef pho, perfect hearty soup.

On a rainy day, my friend and I ordered a set meal featuring Vietnamese noodles and pork ribs. The grilled pork ribs were delicious, perfectly seasoned, and had a smoky aroma. The pho broth was clean and free of any fishy smell. It was truly delicious. However, the friendly waiter occasionally made mistakes when taking our orders.

A really inviting and welcoming spot with attentive staff and an amazing menu with tons of options, including great vegetarian choices! I got the pho ga and was so surprised with how big the soup was for the price! Delicious, affordable, and a great little gem.

Really cozy and solid Vietnamese spot. The service was great, my server was attentive and accommodating. The food? Even better. I got the Fried Catfish Rice Vermicelli/ Bun. Cooked to perfection and portions are filling. They also have fresh coconuts available. This is my new favorite spot now

I was incredibly disappointed in this restaurant and made the wrong menu choice. I didn't realize Vietnamese ham (Cha Lua) has the consistency and taste of Spam. I am not a fan of Spam, so this ham didn't sit well with me. The rice crepe turned into a glutinous sticky mass and was highly unappealing. I managed to choke down the dish, but it sure wasn't worth the price. My friend's chicken and veggie dish was also uninspired with what tasted like boiled, bland chicken. The service was unfriendly and rather slow - I think we waited 45 minutes for our meals. The noise level really got in the way of trying to have a conversation. My friend was very annoyed by the door slamming every time a patron came in and left. You had to walk down a long staircase to get to the bathroom, but it was clean. And I liked the beads framing the entryway to the staircase.