Jia Hao Restaurant Inc.

Newly open Cantonese cuisine Restaurant in my neighborhood. The food is flavorful and delicious. And the lunch price is affordable. Will come back for more food.

Is this restaurant new? Reservation a must for dinner. The wonder thing about this chinese restaurant is though very busy, but not tight. As in, I have space to move my chair and/or stand to go to bathroom. This meal has that delicious, home-cooked taste straight from Mom's kitchen.

Chinese arrowhead tasted both sweet and savory. Reminds me of taro. Clam with taro and bok choy was well seasoned. The taro and bok choy absorbed a lot of flavor from the clams and broth. The house salted baked chicken was very moist and tender. The steamed barramundi was perfectly cooked. The fish was very tender. The vegetable stir fry absorbed a lot of flavor from the Chinese sausage, making it delicious. The sautéed lobster (substituted with crab) with sticky rice had some crispy bits of rice, giving it a very interesting texture. The crab meat was very soft and delicate. The Ginseng soup was very tasty. No strong bitter taste like other Ginseng soups.

Our go to spot in the neighborhood after they changed owner with this new name Jia Hao. Lunch special is great, so many options. Great portion and great taste. We also enjoyed having dinner here. The waiter and waitress are friendly.

Call to ask about delivery the lady that answer says sorry no English. 😅