Lady Wong Patisserie (Urban Hawker – Midtown)

One of the few worthwhile stalls in Urban Hawker. Few items than their east village location, but all the popular ones are available. Lots of pandan items, other tarts and cakes both packed with flavor and beautifully presented. Do check out any item with a hand written sign as those are limited time or experimental items.

We’ve been to Lady Wong so many times, and we still really like it. This time we got the Matcha Pandan Mille Crêpe, the Mont Blanc Mille Crêpe, and their traditional pandan dessert. Everything was good, but their mille crêpe cakes are the real star — always light, creamy, and super tasty. In my book, their mille crêpe will forever be Top 3. Just so, so good.

Delightful South East Asian cakes. A bit pricey but considering the location, it’s understandable. The servers were friendly. I only bought one piece of cake (Cassava) a small piece $3.95+tax. The cake had the right level of sweetness and texture. Will be back to try other cakes.

Outstanding carrot cake. The place is a great place to get dessert right near Times Square. The atmosphere is great but the music is a little loud for my liking. Price is a little high but nothing ridiculous.

Favorite was the pandan tart, second favorite was the mango sticky rice tart, third was the crepe, and fourth was the kueh. All the desserts were good. Only thing is the bakery doesn't have much of it's own vibe because it's in a food hall. It's counter service.