南山越南餐馆

Delicious and authentic food with plenty of menu options. Prices were fair and the atmosphere is great for lunch or dinner. Best Banh Mi I have ever had. 1 dish can serve 2 people.

Amazing Vietnamese restaurant! The atmosphere was very comfortable, clean, cozy, and had plenty of seating. We ordered the #2 Đặc Biệt with bò viên and the #54 Bún chả giò / chả giò chay. Both were very delicious and warming. They give you lots of sauces to add to your dishes and offer tea when you are first seated. Service was very friendly, I highly recommend!

Yummy . The food is amazing, fresh, and perfectly cooked. I can’t wait to come back

My family has been coming here for as long as I could remember, dating back nearly 2.5 decades ago. Each year, on random days and on special occasions, we come here to have lunch or dinner or just to have a nice meal or place to catch up. Over the years, we have seen the prices increase astronomically. It is now twice as much as it was when we first started coming here. I understand the economy is also in a different place than it was but $16 for a pho now is insanely high when you can get one for $11 a few blocks away. Don’t get me wrong, pho here is pretty decent but in addition to soaring prices, the taste of the pho has taken a dip. I remember very rich broths but now it’s almost as if it’s been watered down to save on costs. While I don’t think the pho broth is as good as it used to be, the other dishes remain delicious! I’m a big fan of the pork chops here, although the amount given varies day to day. The beef cubes are also amazing and full of flavor. A plus is the waiters here are always efficient, polite and ready to help. They seem to know my parents and their needs/wants well. Haha after all, they’ve probably come to this restaurant well before I was even born. Everyone there is pretty chill and they don’t seem to ever kick you out so it’s a nice place to hang out with friends as well.

I ordered a Vietnamese noodle soup to-go, and the packaging made no sense. The broth was filled to the top in a separate container, and the noodles/meat/herbs were in a paper takeout box—but they didn’t provide any bowl or large container to actually combine and eat it, and no one warned me I’d need to bring my own. Separating broth and noodles is fine, but customers should be able to eat the meal without having to find extra kitchenware at home. This was inconvenient and a poor takeout experience. I won’t be coming back.