Noodle Lab

Very nicely renovated place. There’s not a lot of tables but it wasn’t too hard to get a table for lunch on Sat. They serve both noodles and rice, good range of options. We ordered the Mala beef noodles soup and the minced pork noodles soup. Loved them both and they tasted authentic. Overall nice service too (Taiwanese owned) and they serve really good hot tea. 5% off if you pay by cash. Will definitely be back again to try other food.

Lovely Taiwanese eatery with a modern twist. Food imho could have a bit more depth flavor closer to authentic Taiwanese but the cleanliness, vibrant staff and very reasonable prices more than make up. Small interior of just five tables, one window counter and some bar seats so good chance of waiting during weekend peak hours.

I really enjoyed the fried chicken, it was crispy and smoky. the noodles had great flavors but i wish there was some protein that came with it as a dish. i wish the portion sizes were a bit bigger. the space was plentiful, can seat anywhere between party sizes of 1-6. nicely lit and clean.

We ordered mostly noodle soup dishes, and they were flavorful in my opinion. They have 8 different types of noodles you can choose, and they have a little display that shows each type of noodle. Unfortunately, they do not have an official website, and their menu does not show it either, which would be helpful. The portions were not huge, but neither were the prices. Nice atmosphere inside; not too big and looked clean.

Handmade noodle is el dante, very good. Soup is good. The beef tendon and beef is good too. I will be back to try other dishes.