Pho Grand Flushing

I ordered once to go and came dine in another time. The food was okay(not a perfect and surprising level) but I got a very good dine in experience here, so I rate 5 stars. The staffs are friendly, polite, and caring. I was very satisfied so I gave 20% tips. At both visit I ordered a Vietnam beef noodle, which taste really great, the soup is delicious, I’ll keep coming back for it

Tried the new Pho Grand branch today, which just opened on May 27, 2025. I usually go to their Bayside location, but once I found out a new branch opened closer to home, I had to give it a try. As soon as I walked in, I noticed the atmosphere was quite different from the original location — this one feels more spacious, modern, and clean, with plenty of seating available. The menu is very similar to the one I’m familiar with, so I ordered some of my favorites: 1. Shrimp Summer Rolls 2. Grilled Pork Chop on Tiny Sticky Rice 3. Jumbo Shrimp & Vegetables 4. Beef Flank Pho 5. Water Spinach Sauteed w. Garlic Sauce Everything tasted just as delicious as I remembered. The staff were friendly and efficient. What I appreciated most was the larger dining space and the convenience of having it close to home. Highly recommended for any Pho lovers in the area!

The food was great, ordered pho #1 on the menu, and calamari. Calamari was mid, but the pho was good!! I would recommend for the people who are craving pho. Service was ok, took us 10 tries to wave the lady down for our check but she barely stopped at our table, and there wasn’t a lot of costumers at the time. But anyways it was a good 7/10.

Portions are large and generous. Service is swift as the waiters try to please all the guests. Lots of parking in the shopping plaza. A good menu. Vegetarian dishes are excellent! Worth a visit.

Came here with my coworkers. Being Vietnamese myself, I had high expectations for the food. Customer service was excellent and the décor is very nice. The food, however, leans more toward Chinese flavors than Vietnamese. The shaking beef cubes were tasty, but the rest of the dishes lacked seasoning. The noodles were too bland, and I could still feel grains in the vegetables (water spinach and lettuce), which made me think they weren’t washed thoroughly. The tea cup also had a fishy smell—I have a very sensitive nose, so it was noticeable. I really hope they can improve on these details.