RongWang Cantonese Restaurant Inc

I enjoy this restaurant. Came here for the second time. To me service was great, server was very attentive, helpful and answer our questions. Food is very classic Cantonese, they have a large menu item. Next visit I would like to try their clay pot rice

We ordered the preserved meat and yellow eel clay pot rice, two meats platter (chasiu and duck), beef rice noodles, and a vegetable dish. We ordered way too much for 5 people, so we had enough leftovers for the next day. You have to mix the rice all the way including the crunching part that is stuck on the pot for it to taste good. You can add soy sauce for add flavor. We loved the eel one, which came with flavorful mushrooms. The preserved meat was on a little lacking in flavor. Everything was overall very yummy and we’d come here again for the yellow eel clay pot rice.

Authentic Cantonese cuisine served in a cozy, welcoming setting. No frills—just affordable, delicious food. Perfect for dine-in or takeout.

First time coming for dinner. We ordered a few classic Cantonese style dishes such as the Beef Chow Fun, Fried Tofu with Braised Fish over rice and Sweet and Sour Peking Pork Ribs. The beef chow fun had the right amount of coloring and oil to keep everything together without sticking and it came with a good amount of beef. The Prking Pork Ribs were delicious and the tofu with fish was good as well. Will come back for other dishes for takeout in the near future. Prices were very reasonable.

It wasn't what I was expecting. We came here because we watched it in one of the bloggers we followed. He may exaggerate. But the place is not as bad but on the average side. The lady who first assts us gave only one menu. I asked for another, and she gave me an attitude. I just ignore it. Considering the fact that they only have two menu. We waited for about 5 minutes and still she didn't ask us for our order so I raised my hands and called the other young man. He assisted us very well. For that, we gave him a good tip. We ordered their yang chow fried rice, wanton soup, and dumpling. Also, their chefs special roast pork and eels. Taste okay. It's not as bad, but I can't say it's very good. Also the parking is very hard in this area. I don't think we wanted to come back again.